Of wings and jalapenos
By Bruce Corcoran
This week, a column not about COVID-19 or masks, but back to the grill.
I’ve penned pieces in the recent past about tasty...
Mask season is almost upon us
OPINION
By Bruce Corcoran
Wow, I have learned a few things about Chatham-Kent citizens in recent weeks and days.
Sadly, not all of the new knowledge is...
The Great Mask Debate
Opinion
By Bruce Corcoran
Let’s talk masks, folks. The issue has seemingly polarized the entire community.
So many people vehemently in favour, so many manically against.
Dr. David...
No barbecued Turds this time around
By Bruce Corcoran
Sad news on the barbecue front. Mary Beth only picked up a handful of jalapenos last week, and we used about half...
Chicken sausages? Yes, please!
By Bruce Corcoran
As the summer grilling season continues at our home, the latest effort in simple meals came in the form of some chicken...
A taste of things to come
OK, when a new local craft brewery opens in Chatham-Kent, you know I have a big interest.
Hey, I support #buylocalshoplocal and #ShopCK, and I...
Uncorked: COVID-19 testing process quite simple
Bruce goes through the process
By Bruce Corcoran
OK, no normal person likes having stuff stuck up their nostrils. Yet, that’s how they test for COVID-19.
I...
Uncorked: Thanks, fathers!
A friend of mine, Jeff Comiskey, put out a call for help recently on Facebook. He wanted volunteer drivers for this past Friday to...
Uncorked: Feline update
I’ve kept readers up to date of late with the workout we’re giving The Big Green Egg, but some of the folks who enjoy...
My COVID hair reality
I finally did it. I got a COVID clipping on the weekend.
So, after more than six months – 189 days to be exact –...
